Cook 1 lb of pasta, then finish it with a Pastacraft pasta sauce starter, butter or olive oil, and starchy pasta water. You'll have a scratch-quality pasta dinner in minutes.

A pasta sauce starter is a dry, concentrated sauce base. You finish it with butter or olive oil and starchy pasta water, which emulsify into a fresh, silky sauce that clings to the pasta.

Pastacraft is a fresher-tasting alternative to jarred pasta sauce because you make the sauce yourself, in minutes. Most jarred sauces are heat-processed to be shelf-stable, which can mute fresh flavor. Pastacraft is a dry, concentrated sauce base that stays shelf-stable without that step. When you add butter or olive oil and starchy pasta water, they emulsify in your pan into a silky, freshly made sauce. You also choose the quality of the butter or extra virgin olive oil, so it tastes scratch-made, not reheated.

A sustainable pasta sauce is one made and packaged to reduce waste and shipping impact. Pastacraft is a dry, shelf-stable pasta sauce starter with no added water weight and no heavy glass, so it ships lighter, with a smaller footprint and no broken jars. The resealable pouch lets you use exactly what you need and save the rest, so less goes to waste.

Each pouch makes enough sauce for 1 lb of pasta, or 4–6 servings.

Yes. Use as much as you like for a lighter or richer sauce, then reseal the pouch and save the rest for later.

Yes. Add chicken, shrimp, greens, mushrooms or anything you like, or enjoy it as is.

Aglio e Olio has a gentle kick from chili pepper, Cacio e Pepe is creamy and cozy, and Miso Butter is savory and mild.

Pastacraft sauce starters are made with thoughtfully sourced organic ingredients. See the full ingredient list for each flavor.

Yes. It's a simple way to make restaurant-worthy pasta at home.

Yes. The Pastacraft Pasta Sauce 3-Pack is a thoughtful food gift for home cooks, foodies and busy friends. It comes with three scratch-quality sauces, Cacio e Pepe, Miso Butter and Aglio e Olio, that most people only have at a restaurant. The pouches are shelf-stable and lightweight, so they're easy to ship, and each one makes a full pasta dinner for 4–6 people.

A pasta sauce starter set like the Pastacraft 3-Pack. It gives home cooks restaurant-style sauces like Cacio e Pepe and Miso Butter pasta sauce that they finish fresh in their own kitchen.

Easy, real meals. Pastacraft pouches are lightweight, shelf-stable and simple to make with just pasta, butter or olive oil, and pasta water. Each pouch feeds 4–6, so it's perfect for sharing with roommates.

Umami is the savory "fifth taste" found in foods like miso, mushrooms, aged cheese and tomatoes. Pastacraft Miso Butter gets its umami from organic red miso and shiitake mushrooms.

Deeply savory and umami-rich, with a velvety, buttery texture. Organic red miso and shiitake bring earthy depth, and sun-dried tomato adds a touch of brightness. It's mild, not spicy.